No. It's not what you think. 

I'll get to that in a minute. But first, I am laughing at my last blog post about my crazy cat life. I can tell I have been cooped up too long during this 2019 Polar Vortex as I'm spending my days writing about my 5 cats...on my food blog.

But back to BM. 

Our modern world is full of word-replaced acronyms. I have almost verbalized "LOL" instead of just saying, "that's funny" and the other day I was reading an article that repeated the phrase NSFW. I must confess I had to look it up. And I'll probably forget what it means and have to look it up again! {FYI: Not Suitable For Work}

So when I first started this adventure, I had not idea what a BM was (in relation to the food industry). So for all you non-foodie followers, it means "brick and mortar" as in a stand-alone building as opposed to a mobile unit. 

One of the most-asked questions I receive is when am I going to get a store (BM) or why don't I just get a store.
1. Expense. In my town, a DQ recently sold for a half mill. Ya, no.
2. Time. I have a husband, 2 travel-sport-y boys, and as you already know, 5 cats. I don't want to work 24/7. I just don't.
3. Age? I'm not old, but I am older than many starting out in this industry. This job already wears me out. 
LOL.
​That's funny.